Sometimes you want to prove that other cities are better than Putian; Later, you found that sometimes just staying in Putian and eating a bowl of noodles every day is enough. Putian noodles are similar to other places, and they are all boiled with soup and various seafood. Because Putian people prefer to eat noodles, noodles can be seen everywhere on the streets of Putian. Putian noodles have always been an essential main course for Putian to entertain relatives and friends.
2. Fried rice noodles with apricot flowers (fried rice noodles with soybean milk)
Xinghua powder, also known as cooking powder. The quality of raw rice can't be particularly good, and good rice tastes bad. There are two methods: dry frying and soup making. Xinghua fried rice noodles is a famous Han snack in Putian, Fujian, and one of the top ten city cards in Putian! It is a famous product of Putian (formerly known as Xinghua Army and Xinghua House) and one of the earliest fast food in China! Cheap and good quality, well-known at home and abroad, especially loved by overseas Chinese. People call it Xinghua rice noodles.
3. Laojie fried dumpling (Moon umbrella)
Putian, Fujian, a famous snack with Han flavor, is a delicious local breakfast and spread to Taiwan Province Province and other places. It is made by grinding rice into thick slurry with clear water, spreading it on the side of the pot, shoveling it into the half-cooked shrimp soup and cooking it.
4. Meizhou laver risotto
In Putian, there are laver-covered rice similar to Meizhou, such as Shicheng Huanggua fish rice, cabbage rice, paella rice and so on. Their stewing principle is the same, but laver stewing originated from the custom of sending laver rice balls at the full moon of rural boys, and it means adding rice, purple robe, body, official and title. Moreover, this kind of braised rice in Putian is rare in other places, and only in Putian can we have the habit of eating this kind of braised rice.
5, the first rabbit bamboo shoots are frozen.
The frozen bamboo shoots in Putian are crystal clear, soft and tender, and have a fresh taste. They are listed as cold dishes at holiday banquets. Among them, the frozen bamboo shoots processed by professional households in Duitou area of Hanjiang River are the most famous.
6. powder in the mountains
Of course, baked rice noodles are also one of Putian's special snacks! Because Putian people have the custom of eating baking powder at noon on New Year's Eve.
7. Meat (oysters, fish)
The cooking techniques of simmering soup, meat, oysters and fish are a major feature of Putian, which is rare in other places. Of course, these simmered soups taste even more beautiful. I believe everyone will be salivating at these simmering soups when they see here.
8.money _
Money _ is also one of the must-see foods at Putian banquet! The taste is soft and thin, with the sweetness of fried peanuts, which is also very rare in foreign recipes. Therefore, it can be regarded as one of the special cuisines in Putian. Now the chef has made another crispy taste according to the traditional practice.
9. Frye _ (Mai Jian)
Fried _ and fried wheat are also a major feature of Putian, with two tastes of salty and sweet. However, because these two dishes are only eaten as snacks and the production process is too complicated, it is difficult to taste them in hotels or restaurants now.
10, litchi meat
Litchi meat is a famous dish of Han nationality in Fuzhou, Putian and other places in Fujian Province, belonging to Fujian cuisine. It has a history of two or three hundred years. Because there are white water chestnut and pork cut into cross knives in the raw materials, they are all like litchi after cooking.
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