1. Ingredients: appropriate amount of flower shell, appropriate amount of shrimp, a little pepper, a little pepper, a little ginger, a little salt, a little soy sauce and a little oyster sauce.

2. Wash and dry the flower nails for later use.

3. Wash and dry the shrimps for later use.

4, refers to the sweet pepper cut circle, Hunan pepper cross-cut fine, ginger shredded. Stir-fry pepper, Hunan pepper and shredded ginger for one minute, then open the lid and put the shrimp down a few times. You can add some water, then cover it for one minute, then open the cover and add salt, soy sauce and oyster sauce.