Chop pepper fish head, choose grass carp is generally grass carp, other fish heads can also be used. Steam the fish head first, then sprinkle with pepper, sauerkraut, pepper and other ingredients to cook in the pot, and add seasoning when the time is running out. Fish with Chinese sauerkraut, this dish is very common. First choose a suitable fish to treat, then steam or fry it, and then stew it with sauerkraut, vermicelli, pepper and pepper. You can eat it then. Others include: grilled fish and the like.