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What about cabbage buns?
There are many kinds of vegetable steamed buns, such as: mushroom vegetable steamed buns, vegetarian steamed buns, pork cabbage steamed buns, vegetarian steamed buns, dried vegetable steamed buns, celery steamed buns, pickles steamed buns, miscellaneous vegetables steamed buns, fungus celery steamed buns and so on.

Take the steamed stuffed bun with miscellaneous vegetables as an example-

Ingredients: half a catty of pork, carrot 1 root, 5 horseshoes, half a cabbage, half a catty of pork, onion, celery, garlic 1 root, 3 teaspoons of salt, 2 teaspoons of chicken essence and 2 teaspoons of pepper.

1, stir-fry shredded carrots for later use;

2. Cut the horseshoe into granules for later use;

3, onion, garlic, celery, finely cut for use;

4. Add: 1 tbsp of soy sauce, 1 tbsp of salt, 1 tbsp of peanut oil, 1 tbsp of egg white, 1 tbsp of raw flour when curing pork, and marinate for 15 minutes, then add water chestnut, onion, garlic and celery.

5. Stir-fry the cabbage, add 1 tablespoon of salt and a little chicken essence for later use;

6. Finally, when all the ingredients are mixed together, add 2 tablespoons of salt, 1 tablespoon of chicken essence, 2 tablespoons of pepper (it doesn't matter if you like more) and 2 tablespoons of Chili oil (it doesn't matter if you like spicy). Mix them together.