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How to make vegetarian cucumber stuffing in jiaozi is simple and easy, and the method is explained
condiments

Cucumber: 1-2

condiments

Eggs: 1

Specific steps

first step

1. Shred cucumber (it is best to use tools to operate evenly and save time), and fry eggs into pieces.

Second step

2. Add shredded carrots, stir-fry chopped green onion with oil and pour it on the oily stuffing. Add Jiang Mo and sesame oil and stir quickly and evenly.

Third step

3. Adding chopped green onion oil and sesame oil to stir before adding salt can reduce the water yield of cucumber.

Fourth step

4. this, everyone will.

Step five

5. I like to eat big stuffing, haha

Step 6

6. Have fun.

Step 7

7. It's over.

Step 8

8. incense.