Ingredients: 15 prawn and 5 small tomatoes.

Accessories: 1 tablespoon sugar, 1 tablespoon oyster sauce, 2 tablespoons tomato sauce, 0. 5 tablespoons salt, 1 tablespoon soy sauce, appropriate amount of shallots, and 2 tablespoons cooking oil.

1. Cut off the whiskers of prawns, open the back and pull out the shrimp line.

2. Add soy sauce, sugar, salt, oyster sauce and tomato sauce.

3. Stir well and marinate for 15 minutes.

4. Brush a layer of oil on the tableware special for microwave oven.

5. add onions.

6. Put it in the microwave oven and simmer for one minute.

7. Take out the plate and put the salted shrimp on the plate. Pour the marinated shrimp soup on the shrimp.

8. Cover the lid, put it back in the microwave oven, select the microwave function, and stew for 2 minutes and 30 seconds.

9. The delicious tomato and shrimp are ready.