Product Name: Qingyuan Mushroom Product Origin: Lishui Product Features: Rich in nutrition and delicious. Product Description: Mushroom, also known as Lentinus edodes, is a major variety of edible fungi. Mushrooms are "clean and delicious", rich in nutrition and unique in flavor, and are known as "the head of bacteria and the head of vegetables". It is one of the traditional "mountain treasures" in China. Mushrooms are not only table treasures, but also have unique medicinal value. It contains eighteen kinds of amino acids in protein, seven of which are essential for human body.

Qingyuan dried bamboo shoots

Qingyuan dried bamboo shoots Qingyuan dried bamboo shoots can be divided into Ming dried bamboo shoots, black dried bamboo shoots, shredded bamboo shoots and bamboo shoots, among which Ming dried bamboo shoots are the most famous. Bamboo shoots have a long history in Ming Dynasty. According to legend, in ancient times, one spring, a strong wind blew down a maple tree and pressed fresh bamboo shoots between cliffs. In June, a farmer cut wood and found that the dried bamboo shoots under the tree were flat, so he took them home to the water stall. The goods are delicious. The farmer thinks that if bamboo shoots are flattened, it is easy to store and transport. So I made a bamboo shoot press to flatten fresh bamboo shoots. When people saw his good method, they all learned to do it, which has been passed down to this day.

Qingyuan sweet orange pomelo

Product Name: Qingyuan Sweet Orange Pomelo Product Origin: Lishui Qingyuan Product Features: orange-yellow pulp, soft and juicy, clear taste, good variety, delicious taste and easy to sell, which is deeply loved by fruit farmers and consumers; This variety is suitable for planting in various citrus producing areas and has good comprehensive properties. The tree shape is open, the tree body is thick, the fruit is oblate and compact, the fruit handle is slightly spherical, the top of the fruit is flat, the peel is orange, the fruit surface is not smooth, and it is slightly difficult to peel, which is similar to Huyou. The pulp is orange-yellow, soft and juicy, and the taste is clear. 12% of the aroma of orange pomelo matured in the first ten days.

Crystal lobster egg

Crystal lobster egg raw materials: lobster, agar, egg yield: 1. Steam the lobster in a cage, take out the lobster meat and shred it for later use. 2. Take ten eggs, dig a small hole for each egg, take out the egg liquid, keep the eggshell intact, and put the lobster shreds into the eggs respectively. 3. Add water to agar, boil, pour in eggs, freeze and take out. Features: transparent color, smooth agar and fresh lobster.

Qingyuan chestnut

Product name: Castanea henryi product origin: Lishui Qingyuan product features: fragrant taste, sweet but not greasy, rich in nutrition, and key products for invigorating stomach and kidney Description: Castanea henryi protein content is above 7.6%, fat content is below 2.0%, water-soluble total sugar content is above 13. 1%, and it contains various amino acids and trace elements needed by human body. It has the characteristics of fragrant taste, sweet but not greasy, rich nutrition, and invigorating stomach and kidney. People in producing areas are used to using Castanea henryi powder instead of rice for children, which is a natural woody food suitable for all ages.

Gubai feast

Mushroom banquet takes edible fungi and game as the main ingredients, and adopts various methods such as frying, frying, stewing, stewing and steaming. It has more than 200 flavors, and the products are rich and colorful, with good taste, color, fragrance and taste. The southern flavor is light and pleasant, while the northern flavor is fresh, fragrant, salty and spicy, and the nutrition and health care are very effective. This is the first specialty of Qingyuan Mushroom City Hotel.

Qingyuan alpine vegetables

Product Name: Qingyuan Alpine Vegetable Product Origin: Lishui Product Features: Fresh, tender, good quality and delicious. Product description: Alpine vegetables are suitable for planting in Liangshan in summer and autumn, with the characteristics of short production cycle, quick effect and good benefit. In recent years, qingyuan county has given full play to the advantages of abundant cultivated land resources in mountainous areas above 700 meters above sea level, actively promoted the adjustment of agricultural industrial structure and vigorously developed alpine vegetables. Qingyuan county alpine vegetables 15000 mu, including Chinese cabbage, radish and other varieties 10.

Guantang wild bamboo shoots

Product Name: Guantang Wild Bamboo Shoots Product Origin: Lishui Product Features: Delicious and nutritious Product Description: Bamboo shoots are the tender buds of bamboo. According to the production season, "bamboo shoots" appear in spring, "whip bamboo shoots" in summer and "winter bamboo shoots" in winter. Bamboo shoots can be divided into bamboo shoots, early bamboo shoots and chicken-fed bamboo shoots. Before and after the "fright", bamboo shoots sprang up. There was a lot of rain before and after Tomb-Sweeping Day, and it grew vigorously, so there is an idiom "like mushrooms after rain". Spring bamboo shoots, regarded as the best of vegetarian dishes, are delicious and nutritious. In particular, "Guantang Wild Bamboo Shoot" is the latest bamboo shoot species in Qingyuan. Its shell is thin, yellow and slender, and its meat is white, tender and delicious, or boiled or stewed.

Kiwifruit in Qingyuan

Qingyuan Kiwifruit is a specialty of qingyuan county, Lishui City, Zhejiang Province. Qingyuan county is one of the origins of kiwifruit, which was cultivated and utilized artificially more than 300 years ago. Kiwifruit, commonly known as rattan pear, is wild and distributed all over Qingyuan County, especially in the hillside or bushes of the valley at an altitude of 600- 1300m, with an annual output of about 300 tons. During the period of 1982, Qingyuan Academy of Agricultural Sciences established an artificial cultivation base in Pengqiao, introduced excellent New Zealand varieties such as Hayward, and selected a new excellent variety "Qingyuan Qiu Cui" with early maturity and high yield.

Qingyuan Grifola frondosa

Huang tian zhen, Qingyuan County is a prosperous town of commerce, green agriculture and ecological industry in the north of Qingyuan County, and was awarded the title of "the hometown of Grifola frondosa in China" by China Edible Fungi Association. Huang tian zhen, qingyuan county, started planting Grifola frondosa from 1986. After more than 20 years of continuous domestication research, the successful mode of cultivating Grifola frondosa in greenhouse under natural conditions was explored, and the annual income of Grifola frondosa per capita in the town reached more than 2 100 yuan. According to the analysis of the Quality Inspection Center of the Ministry of Agriculture, Grifola frondosa can be cooked into a variety of delicious dishes, and it is an extremely precious high-grade edible fungus. Grifola frondosa, commonly known as "chestnut mushroom", is a kind of mushroom that can be used as medicine and food.

asparagus

Gracilaria lemaneiformis (commonly known as "Xishan" in Qingyuan) is a specialty in Qingyuan, ranking first among the four cold dishes in southern Zhejiang. It is unique in flavor, crisp and delicious, and has certain weight loss and health care functions. There is no record of artificial cultivation so far, and it belongs to pure wild bryophytes. Produced in cold and steep forests and rock walls, it is difficult to collect, so they are all collected and selected by hand. Gracilaria lemaneiformis is best for cold dishes. Ingredients: sugar, vinegar, shredded ginger. Chinese medicine believes that Gracilaria lemaneiformis also has the functions of clearing heat and resolving phlegm, cooling liver and stopping bleeding.

Preserved winter bamboo shoots

Specification: 4, 5, 6, 7, 8 and 9 PCs /2KGS, with flat roots, golden yellow, fluff removal and vacuum packaging. Packing: 2 kg vacuum packing+carton, 6 boxes in a large package.