In the cafeteria of a university in Shenyang, Liaoning, there was a student from the south. He was shocked by the cabbage rice in the school cafeteria, and said that the cabbage rice was 7 yuan a piece, and in his opinion, two people could not finish it. And this video is also very popular on the Internet platform. It even became a hot search and triggered heated discussions among many netizens from the north and the south. In fact, China's north and south span about 5 kilometers, and the differences in dietary customs are also very large.
Southerners have more meticulous dietary requirements. Southerners like to stew over low heat, so the overall characteristics and form are more refined. Northerners like to drink in large bowls and eat large pieces of meat, so the overall style and connotation are relatively rough. And there are certain differences in soup. There are some substantial differences between soup in the south and soup in the north. The soup in the South is used as a dish. It needs to be simmered over low heat for a long time. Especially when the weather is hot, northerners do drink soup all year round.
And it is a necessity after meals, especially in winter, people like to drink hot soup. People in the south prefer to eat rice, but people in the north like to eat pasta. Because northerners think that the starch content in noodles is relatively high, which can satisfy their hunger and tastes good. I feel that rice is very cumbersome to eat, and it also has to be paired with many dishes, making it very hard to resist hunger. But southerners think that noodles are only used to make some more beautiful and delicate snacks. Desserts are used to entertain guests or serve as snacks after meals.
It cannot be used as a staple food. The steamed buns in the north have many fillings and are large, but they are relatively simple. The steamed buns in the south have many varieties, are small in size, and have rich fillings, such as barbecued pork buns, pan-fried buns, custard buns, etc. There are also differences in diet: the south is sweet and the north is salty. The temperature in the north is relatively low and very cold. But summer is very hot, so northerners will pickle some vegetables before summer comes. This way you can eat it in winter and it will have a unique flavor.