1, Wuwei salted duck: This is a traditional food with a long history, which originated in Daoguang period of Qing Dynasty. It is made of pollution-free chaohu duck through special pickling and smoking process. It is delicious and tender, and it is a food business card of Wuhu.

2. Xingang dry tea: Xingang dry tea is one of the traditional specialties of Wuhu. It is refined by traditional techniques. Delicate and chewy, fresh and sweet, rich in plant protein and amino acids. It is an ideal food for tourism, wine tasting, tea tasting and leisure.

3. fool melon seeds: The famous "fool melon seeds" is another food card of Wuhu.

4. Three knives and three paintings: Three knives include scissors, kitchen knives and razors, and three paintings include iron paintings, lacquer paintings and grass paintings, all of which are traditional handicrafts in Wuhu and have high artistic value and practical value.

5. Boiled dried silk: As a famous traditional morning tea dish in Wuhu, boiled dried silk is one of the signature dishes of Geng Fuxing Restaurant, an old Huaiyang flavor store.

6. Nanling rice: Nanling rice is a specialty of Nanling County, Wuhu, which is famous for its excellent appearance quality, large gel consistency and fragrant smell.

7. Yijiang Mutton: Yijiang Mutton is a special food in Yijiang District of Wuhu, which is deeply loved by diners for its unique cooking method and delicious taste.