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Why is Northeast China, which matures once a year, the grain reserve base of China, and other areas that have matured for more than one year can become granaries?
Although the grain in the northeast is cooked only once a year. But there are relatively few people. Therefore, it can become a grain reserve base in China, and the climate in the northeast is also convenient for grain storage. In other places, although he matures several times a year, but. There are many people in the land, and because of geographical restrictions, food storage is not so convenient. So it is basically impossible to become the granary of China.

Although the grain in the northeast is cooked only once a year. But there are relatively few people. Therefore, it can become a grain reserve base in China, and the climate in the northeast is also convenient for grain storage. In other places, although he matures several times a year, but. There are many people in the land, and because of geographical restrictions, food storage is not so convenient. So it is basically impossible to become the granary of China.