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How to make coarse grains in graham crackers is simple and easy.
condiments

Butter? :20

Whole wheat: 50

Low gluten flour? :50

Eggs? : 1

Milk powder? :20

Sugar powder: 50

Dried fruit granules: 30

condiments

Black sesame: a little.

Salt: 2

Specific steps

first step

1. Divide the dough into small portions, make it into your favorite shape, and put it on a baking tray covered with baking paper!

Second step

2. Sprinkle sesame seeds or cashews, your favorite ingredient.

Third step

3. Preheat the oven to 160 degrees and bake for 15 to 20 minutes! Observe the color carefully! Let it cool outside the oven!