Porridge has strong plasticity, and almost all ingredients can be combined with various nutrients in rice porridge at home, so that children have a good spleen and stomach, are not calcium-deficient, and grow taller and smarter! Today, my mother brought three babies, nutrition porridge, and suggested that Bao's mother get them.
Suitable month:
More than 9 months
Composition:
30g corn, 20g baby porridge rice, chicken leg 1, carrot 10g, and 20g lettuce.
Production method:
1, put the drumsticks in a pot with cold water, add ginger slices and shallots, and add appropriate amount of water, preferably without chicken.
2. After the fire boils, stew for more than half an hour and cook chicken soup.
3, the cooked chicken leg meat can be cooled, and then the meat is torn off and put into a fresh-keeping bag, which can be added to the baby's complementary food at any time.
4. Leave some chicken and chicken soup, and refrigerate the rest.
5. Put the chicken into a blender, add 1 small bowl of chicken soup and beat the chicken into a delicate paste.
6, lettuce chopped, carrots chopped.
7. Rub the corn into pieces.
8. Wash the baby porridge rice, put it in a pot, and add 10 times of water.
9. After the porridge is cooked, add corn, carrots and lettuce and cook until cooked.
10. Finally, add the minced chicken, stir well and cook.
Suitable month:
More than 9 months
Composition:
Appropriate amount of white radish paste, 20g of rice, Lentinus edodes 1, appropriate amount of Chinese cabbage, and 3 dried lavers.
Production method:
1. soak dried seaweed in warm water in advance 15-20 minutes.
2. Chop the dried seaweed.
Blanch the Chinese cabbage with boiling water, then take it out and chop it up.
Blanch the mushrooms with boiling water, and then chop them.
5. Slice the white radish, steam it in a steamer, then put it in a blender, add a little warm water and stir it into a delicate white radish paste.
6. Wash the rice with clear water, drain it, put it in the pot, add appropriate amount of clear water, and cook it into porridge first.
7. After the porridge is cooked, put the white radish paste into the porridge, not too much, otherwise it will be too spicy for the baby to accept.
8. Then add the chopped mushrooms, add the shredded dried seaweed and cook together for a while.
9. When the ingredients in the pot are almost cooked, finally add the Chinese cabbage and cook for another 2 minutes until all the ingredients are cooked.
Suitable month:
More than 9 months
Composition:
Millet 15g, rice 15g, cod 30g, tomato 30g.
Production method:
1. After the cod is peeled, pick out the fishbone, rinse it with water, and cut the cod into thin slices.
2. Wash the rice with clear water and soak the millet with clear water for a while.
3. Peel the tomatoes and chop them.
4. Drain the washed rice and millet and add appropriate amount of water.
5. Cook the porridge first, then add the ingredients.
6. The porridge will be cooked in about 15-20 minutes. At this time, you can cook cod fillets in porridge.
7. Add chopped tomatoes to the porridge and cook all the ingredients. The porridge is finished when it is thick.