Steps:
1. Wash ribs.
2. Prepare ginger, red dates, medlar and coriander.
3. Hu Aishan peeled and washed for later use.
4. Wash the ribs, red dates and ginger, stir-fry them in a pot and add appropriate amount of water.
5. Pork ribs soup that has been cooked.
6. Put the yam into the boil.
7. Cook the yam before adding medlar and coriander.
8. Finally, add the right amount of salt and chicken powder.
9. finished product.
Nutritional value: ribs contain protein, fat and vitamins, providing calcium for children and the elderly. Has the effects of nourishing yin, strengthening yang, nourishing essence and enriching blood. Yam contains a lot of starch, protein, B vitamins, vitamin C, vitamin E, glucose, crude protein amino acids, choline, allantoin and so on.
Baidu encyclopedia-jujube Hu Aishan sparerib soup