Handmade noodles (homemade)

Pork lean meat

bean sprout

Wild rice stem

A little plum

The practice of beating noodles in Erwu

Make handmade noodles first, and it is very important to mix noodles. Don't be too soft, lest it break when cutting. Roll the dough into a large piece before cutting, then add enough dough to prevent it from sticking too much, then roll it into a roll and cut it into silk.

Stir-fry the above materials and add water and hot water.

Add noodles, and when it's done, you can go out of the pot.