500 grams of minced meat and 500 grams of white radish.

Eggs 1

condiments

Jiang Mo has the right amount of salt, soy sauce and pepper.

Starch100g

Production steps of radish balls

1. Chop the white radish and mix well with the meat stuffing, eggs and all seasonings.

2. Fry in the oil pan until golden brown.

3. It's already out of the pot.