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What are the specialties in Beijing? It's not very expensive, the kind you can take away on a long trip, thank you ~
Beijing Roast Duck, Kidney Bean Roll, Pea Yellow, Donkey Roll, Aiwowo, Poria Sandwich Cake, Tianfu Good Sauce Elbow, Liubiju Sauce, Palace Cheese, Huairou/Liangxiang Chestnut, Moon Cake, Preserved Fruit, Daoxiang Village Beijing Crisp.

Zhongnanhai cigarette, Erguotou wine, Fangshan chrysanthemum wine, cloisonne, Beijing carved lacquer, jade carving, internal painting pot, palace animation, palace lantern, gauze lantern, silk flower, glass feeder, woodcut watermark, dough figurine, flower picking, Beijing woven carpet, hardwood furniture.

These can all be taken away. You can buy them in Daoxiang Village and Xidan. Snacks are not very expensive, but to be honest, I think some of them are not very delicious, such as poria cocos cake ... I always think I don't like them. I just want to eat them as a specialty and take them away. Buy less if you eat it yourself, but it depends on your taste. But I personally recommend pea yellow and court cheese, which are very good, but not very good.