What I said today is a very simple one. There are not so many ingredients, but it is really delicious.

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2. Heat oil in the pot, add minced garlic, stir-fry for about five times to turn golden brown, and stir-fry for fragrance.

3. Add small green peppers and stir fry until the surface is slightly soft.

4. Pour in leek, stir fry in a hot pot, cover the pot and stew for half a minute after softening, add appropriate amount of oyster sauce and salt, stir fry evenly and serve.

It's simple, but super rice!

(You can also add mushrooms, dried beans, or eggs and shrimps, all of which are super delicious. )