Shrimp and cauliflower
Cauliflower is rich in nutrients, including protein, fat, sugar, vitamins A, B and C, and minerals such as calcium, phosphorus and iron. When making, peel off the shrimp skin, chop and cook the cauliflower and shrimp meat to suit the baby's chewing ability.
Shrimp skin seaweed egg soup
This soup tastes delicious and is rich in nutrients such as protein, calcium, phosphorus, iron and iodine, which is very beneficial for the baby to supplement calcium and iodine.