Ingredients: shrimp 150g, tofu 300g；;

Accessories: oil, salt, chicken essence.

Shrimp tofu

1

Wash the shrimp and cut the tofu into small pieces.

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2

Add some oil to the pan, add ginger and garlic and saute until fragrant.

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three

Add prawns and stir-fry until the prawns turn red.

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four

Add tofu and stir well. Add cooking wine, soy sauce and salt.

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five

Add appropriate amount of water and stew until the soup is dry, and add a little monosodium glutamate.

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skill

Simple and easy-to-operate calcium-supplementing dish.