Ingredients: egg, onion, starch, Chili powder, sugar.

Beat the eggs, add soy sauce, vinegar, oyster sauce, starch, Chili powder, salt and sugar, and half a bowl of water into the bowl and stir well.

Add a little oil to the pan, pour in the eggs and stir-fry until cooked. Add the sauce and stir fry a few times.

2. Exercise 2:

Ingredients: 8 mushrooms, 2 line peppers, 2 millet peppers and garlic.

Wash and slice mushrooms, shred peppers, and chop garlic for later use.

Heat oil in a pan, add minced garlic and millet, stir-fry until soft, add a spoonful of oyster sauce and a spoonful of soy sauce and stir-fry.

Pour in the string pepper and stir-fry for a while.

3. Exercise 3:

Ingredients: egg, fungus, cucumber, carrot, ginger and onion.

Stir-fry the eggs until they are cooked. Add a little oil to the pan, add ginger and onion and stir fry.

Stir-fry carrots, add fungus and cucumber, add soy sauce, oyster sauce, salt, sugar, chicken essence and eggs and stir well.

Add starch water and stir fry a few times.