1, the raw material of kebab
Meat: roast beef slices, roast mutton slices, roast shrimp, spicy roast chicken wings, roast wing roots, roast shrimp urine, kebabs.
Vegetables: roasted leek, roasted Flammulina velutipes, roasted mushrooms, roasted shredded Chinese cabbage, roasted onion rings, roasted peppers and roasted sweet potato slices.
Dinner: Baked steamed stuffed bun with milk.
Cold salad: cucumber strips dipped in sauce, radish dipped in sauce, tomatoes mixed with white sugar slices.
Other things that can be baked: baked bean curd slices, baked bean skin, roasted pork belly, roasted duck eggs, roasted eggplant, roasted yellow croaker, roasted sausage, etc. In short, you can bake everything you can eat. Try it yourself.
2. Frequently asked questions
Grilled chicken wings and roasted wings should be very small and easy to cook. A small pork chop will do. Slices of beef and sheep can be cut by yourself, and mutton such as rinse meat can also be cut, but it is a little thin. Pork belly slices are very suitable, because they can be roasted first, and some oil can be roasted first. Pork belly is roasted with most of the oil, which is delicious.
3. Production and processing of raw materials
Meat dishes do not need to be produced and processed, but meat food can be produced and processed. I can buy barbecue ingredients or fried chicken powder to mix pickles, or I can mix my own seasoning. Mine is spiced powder, Chili noodles, spiced powder, sugar, salt, roasted vegetables and fruits. It can produce and process some mutton skewers with unique flavor, such as honey spicy roast chicken wings. Chicken legs can be cut into multiple wounds, marinated with Chili noodles, pure honey, salt or other flavors, and then baked in a pot.
4. Baking method
Heat the wok and add a thin layer of oil. You can roast pork belly first, and then add other things to the roasted oil. There should not be too little oil, so it is not easy to burn, and it is not easy to smoke in the kitchen. Pay attention to the heat, and roll up the chicken legs that are not easy to cook. This kind of kebab is close to the old Beijing barbecue and Korean kebab, but slightly oily. It can be paired with cold soda water or wine, cold dishes such as loofah and tomato, or fresh fruit. Other things you can do: spread pancakes and cold noodles.
Source:? Public health network