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Write a food composition about the Dragon Boat Festival

Write 5 food essays about the Dragon Boat Festival

The customs of the Dragon Boat Festival can be said to be the product of the fusion of northern and southern customs, and new content has been injected with historical development. Among the records about the origin of dragon boats in ancient classics, they first appeared in the Eastern Han Dynasty. Legend has it that making rice dumplings during the Dragon Boat Festival is to commemorate Qu Yuan, a great poet in ancient China. Do you know how to write a Dragon Boat Festival composition? Are you looking to write "Write a food composition about the Dragon Boat Festival"? Below I have collected relevant materials for your reference in writing!

Write a food essay about the Dragon Boat Festival 1

Every year during the Dragon Boat Festival, my parents take me to watch the dragon boat racing.

The game was about to start. I saw many people wearing red T-shirts on the road. They were practicing hard and eager to try. Prepare for a good result in the competition. I continued walking into the Xixi Wetland, crossed several paths, and saw a few scattered dragon boats paddling hard and practicing in circles.

The game started, and I came to a place with a lot of people. Because there were too many people, I stood on the railing to occupy the high ground. There are so many patterns in dragon boats! Some dragon heads are swaying like a vivid real dragon, and some dragon heads are made with various strips and colorful... The people in the middle of the dragon boat are beating drums, and they are dancing. To the sound of drums, the oars paddled the water rhythmically and neatly. Suddenly, the drum beat became faster, and they paddled faster and faster. The water rippled and sprayed out from the dragon's mouth. It was like a "dragon playing in the water"! Huh? Why didn't that dragon boat beat the drum or paddle? They were all trying to drain water, the washbasin, the bronze drum, The oars were all used, the water was flying, and it was full of heat. I thought to myself: The boat has capsized, it will capsize soon. I shouted desperately: "Capsize! Capsize! Capsize..." As a result, I was right. My father said that I was a crow's mouth. After a while, people on the side shouted: "Come on Xiaoqiang! Come on Xiaoqiang! Come on Xiaoqiang..." I was very surprised, so I asked my mother, and my mother said: "It's the Xiaoqiang from the Xiaoqiang hotline." I suddenly realized that I I asked my dad to take a photo. Unexpectedly, my dad didn't take the photo well. He only took the photo of Xiaoqiang's hair. I sighed with regret.

I was tired of watching, so I went back home. It is a traditional Chinese custom to row dragon boats during the Dragon Boat Festival. When I grow up, I also want to row dragon boats!

Write a food composition about the Dragon Boat Festival 2

In spring, when I see the large reed leaves, they are plump. It is green and grows all over the river, just like a natural green barrier. We children are counting on it to grow up quickly so that we can taste the rice dumplings that come once a year.

On the Dragon Boat Festival, we would follow the adults early in the morning to cut moxa leaves, collect calamus, and pick reed leaves. When we came back, we would insert them on both sides of the door. Grandma said that these things can ward off evil spirits. Ghost, keep the seasons safe. And after all this is done, it’s time to make the mouth-watering rice dumplings.

The process of making zongzi is actually very simple. First, you need to choose the best glutinous rice, then soak it in water for a long time. When the rice is soaked white and fat, you can use boiled reed leaves to wrap it into triangular or square rice dumplings. As living conditions improve, the fillings of rice dumplings are also different. Beef, pork, red dates, lotus seeds, red beans... you can make whatever you want. At this time, the adults always make us children a special shape of pig's trotters rice dumplings. The shape is exactly the same as pig's trotters. Looking at the basket full of green rice dumplings in various shapes, we can't help but swallow. A few mouthfuls of saliva.

When it’s time to cook the rice dumplings, I always get into the stove, lean on my grandma’s side, and help her add a few handfuls of firewood. At this time, grandma would teach me how to cook rice dumplings: start with a high fire, and when the water in the pot makes a gurgling sound and heat comes out from around the edge of the pot, switch to a low fire. At this time, the strong fragrance of reed leaves spread in the air of the small village.

"The rice dumplings are ripe!

" Grandpa opened the pot and took a look. Although the color of the reed leaves was not as bright and green as when they were first wrapped, there was a different kind of feeling in it. mild. When eating rice dumplings, don't be too rude. You must first carefully untie the rope that binds the rice dumplings, and then gently peel off the reed leaves. Carefully peel one open as if appreciating an exquisite handicraft, and the aroma of glutinous rice and reed leaves will come to your nostrils. Then taste it slowly and chew it carefully. The aroma of the rice dumplings, I think, can only be felt but cannot be expressed in words. You can only feel it by tasting it yourself. Grandpa is the most poetic person in our family when it comes to eating rice dumplings. He always dips the rice dumplings in sugar, takes a sip and then drinks a sip of wine. He also sings happily: "May 5th is the Dragon Boat Festival. A moxa stick is placed on the door, and the fragrance is fragrant. The hall is full. Eat rice dumplings, sprinkle with sugar, and enjoy the magical day. "It's another Dragon Boat Festival, and another year the rice dumplings are fragrant. Every year when the rice dumplings are fragrant, my hometown will always be intoxicated by the aroma of the rice dumplings and the folk songs of the Dragon Boat Festival.

Write a food composition about the Dragon Boat Festival 3

The great rivers and rivers went to the east and the waves were swept away, and ghostwriting left a thousand-year feat.

By the Miluo River, the setting sun is like blood. A tall figure stands in the wind, facing the boundless mine field, lonely and in decline. Suddenly, he looked up to the sky and sighed, "Everyone in the world is drunk, but I am sober." It was just the heartbreak of being drunk.

I still remember that moment when I threw myself into the river with a boulder, and I was so sad that it felt like a lifetime ago. Qu Yuan found a destination for himself, and showed his life for the awakening and rise of the people's souls!

Looking at the river, it seemed as if he heard in his ears: "The road is long and long, I will go up and down. The persistent cry of "seeking"! When you jump up - the thunder roars for you, the lightning flashes for you, the river roars for you... You have no tears, no muddiness, only strong wind, lightning, and storm. Strong will! You want to use your thin body to resist and awaken the boundless darkness. But, it failed. And behind you there are still countless people with the same strong will as you. After you, they are all fighting hard against the forces of darkness for the benefit of the people. You have instruments of torture in your hands, a long chain around your neck, shackles on your feet, and your hair is disheveled. Although your walking is restricted, you are worried that you have already flown out of the sky with your ideals and flown to the people! Your sigh inspired the world to rise up. The waves left a precious spiritual wealth to future generations. People have not forgotten you. Your free and easy departure has left sorrow and sorrow for those who love you. They call the day of your death the Dragon Boat Festival. On that day every year, they ride in dragon boats and cook glutinous rice wrapped in leaves. (Zongzi) Throw it into the river for the fish to eat, hoping they won't eat your body. This commemorative event has been passed down to this day, and we are still carrying out this "mission."

Gradually, people will eat and throw zongzi into a custom. Every time on this day after eating and throwing zongzi, people will race dragon boats. This means that people's lives are better. For thousands of years, countless people in China have The wishes of the patriots have come true, and we should feel proud and proud. But, looking back, why do we celebrate the Dragon Boat Festival? To commemorate Qu Yuan. Why should we commemorate him? Because he jumped into the river. Why did he jump into the river? Because he was patriotic and did not want to see the decline of the country and the suffering of the people. He hoped to arouse people's ignorance through his jump. Yes! But now we have no war, no oppression, and live in an era of peace and happiness. So how can we be patriotic? Patriotism is something that comes from psychology and is practiced in life. It is not a slogan or watching movies. Patriotism is not just about "shedding blood, sweating, but not tears; losing skin and flesh, but not falling behind." There are more things in life: being polite to others makes our country a country of friendship; uniting and forging ahead allows our country to overcome major disasters. You pick up a piece of rubbish, but I don’t destroy a piece of green shade. Isn’t this all about loving our homeland, the motherland?

On the Dragon Boat Festival, what should we do after commemorating Qu Yuan? Learn from Qu Yuan Spirit, we must be "patriotic, sensible, and honest."

Write a food essay about the Dragon Boat Festival 4

The Dragon Boat Festival is a traditional festival in my country. Every Dragon Boat Festival, everyone will What are you doing? Come and see with me!

The Dragon Boat Festival is here, and everyone is busy. Some watch the dragon boat race, and some eat rice dumplings... There is also a story about the Dragon Boat Festival. The reason for throwing rice dumplings during dragon boat racing. The patriotic poet Qu Yuan threw himself into the Miluo River and died, so the dragon boat race was to save Qu Yuan. Later, people did not find Qu Yuan, so they threw rice dumplings in the river, hoping that the fish, shrimps and other small animals in the water would not eat Qu Yuan's body after they were full. Later generations used this form to express their respect and condolences for Qu Yuan.

I also celebrated a Dragon Boat Festival, come and see!

I ate a rice dumpling at noon that day, which was delicious. It's white glutinous rice with a big red date inside and a leaf wrapped around it. I don't know what kind of leaf it is. After peeling off the leaves, it looks like a ruby ??inside a ball of cotton. Put the meat inside into your mouth. It's sweet, soft and especially delicious. Then my grandpa took me to Stone City Park, wow! Three dragon boats rushed forward, and the people on the dragon boats shouted "one, two, three" in unison. A person in the front was playing a drum, and two rows of people in the back were paddling and shouting their slogans. The spaceship is speeding and the gongs and drums are beating the sky. It’s really wonderful! This is the Dragon Boat Festival I celebrate.

During the Dragon Boat Festival, we also eat "five yellows", yellow croaker, salted duck egg yolk, rice dumplings wrapped with yellow bean paste, and realgar wine. No matter in the south or in the north, on this day, children must draw a picture of realgar on their heads. The word "king" is used, and colorful sachets are tied on the hands and feet of the babies...

Well, there are many customs in the Dragon Boat Festival! This is the Dragon Boat Festival that I know.

Write a food essay about the Dragon Boat Festival 5

China’s traditional festival-Dragon Boat Festival. China's traditional festivals are diverse in form and rich in content. They are an integral part of the long history and culture of our Chinese nation. The formation process of traditional festivals is a process of long-term accumulation and cohesion of the history and culture of a nation or country. Our country’s traditional festivals all developed from ancient times. From these festival customs that have been passed down to this day, we can clearly see the ancient A wonderful picture of people’s social life.

Currently, there are four national statutory holidays: Spring Festival, Qingming Festival, Dragon Boat Festival and Mid-Autumn Festival.

In addition to these four well-known festivals, there are many festivals, such as: Chinese Valentine's Day, Lantern Festival, Double Ninth Festival... and today I will introduce to you the upcoming festival: Dragon Boat Festival!

The Dragon Boat Festival is held every year The fifth day of the fifth lunar month, also known as the Dragon Boat Festival, Wuday Festival, May Festival, etc.; the Dragon Boat Festival is commemorated by the Chinese Han people in commemoration of Qu Yuan (Qu Ping, courtesy name Yuan, commonly known as Qu Yuan, also named Zhengze, nicknamed Lingjun, Han nationality). At the end of the Warring States Period, Qu Yuan was a native of Danyang, Chu State, and a descendant of Qu Xia, the son of King Xiong Tong of Chu Wu. Although Qu Yuan was loyal to King Huai of Chu, he was repeatedly ostracized. After King Huai's death, he was exiled because King Qingxiang believed in the slander and eventually threw himself into the Miluo River. Death. Qu Yuan is one of China's greatest romantic poets, the earliest known poet in my country, and a world cultural celebrity. He founded the style of "Chu Ci" and also created the tradition of "Vanilla Beauty". In traditional festivals such as "Li Sao" and "Nine Songs", there are also customs of eating rice dumplings, racing dragon boats, hanging calamus, mugwort, moxa leaves, smoking atractylodes and angelica, and drinking realgar wine. "Dragon Boat Festival" is one of the national statutory holidays and is included in the World Intangible Cultural Heritage List. Legend has it that the Dragon Boat Festival is a festival of the sun, and there is another festival of the moon in China, which is the Mid-Autumn Festival. The Dragon Boat Festival is celebrated at noon and is a festival to ward off evil spirits. The sun can drive away evil spirits. In fact, this festival existed before Qu Yuan threw himself into the river. It is a totem of fighting and marching against evil. Mugwort replaces the sword.

There are many Dragon Boat Festival stories in China, such as the water flooding the golden mountain and the white lady drinking realgar wine. This is a festival of a very distant nation. Qu Yuan chose to die for his country on the Dragon Boat Festival, which enhanced the humanistic spirit of the Dragon Boat Festival. Originally this was a festival to uphold justice, expressing the totem worship of the dragon and stemming from people's fear of nature; but Qu Yuan gave this festival new meaning. "Li Sao" is a wonderful poem of the ages, "If there is no Ze "Walking about the pain while walking, how can I get the most wonderful words for eternity?" The habits of this ancient nation gained new meaning because of Qu Yuan. Take today as an example. We now pay attention to a harmonious society, so every battle is for harmony.

The Dragon Boat Festival is a traditional festival for the Han people in my country. The essential activities on this day have gradually evolved into eating rice dumplings, racing dragon boats, hanging calamus, mugwort and moxa leaves, smoking atractylodes and angelica, and drinking realgar wine. It is said that eating rice dumplings and racing dragon boats are to commemorate Qu Yuan, so after liberation, the Dragon Boat Festival was named "Poet's Day" to commemorate Qu Yuan.

This is our traditional festival, I hope everyone will keep it in mind!