Fried mushroom

material

Diced mushrooms, oyster sauce, soy sauce, monosodium glutamate, sugar, yellow wine, black pepper, onion, colored pepper.

working methods

1. First put oyster sauce and soy sauce into a bowl, then add monosodium glutamate, sugar and yellow wine and mix well for later use. ?

2. Stir-fry mushrooms in hot oil with a spatula until slightly Huang Shi, and sprinkle with a little black pepper. ?

3. Stir-fry until the black pepper is fragrant, put it in a bowl of juice, and stir fry evenly over high heat. ?

4. Pour in the onion and stir fry a few times, then add the colored pepper and stir fry. ?

5. Stir-fry the soup until it is dry, and the soup is adsorbed on the mushrooms. ?

6. After collecting the soup, stir fry for a few times.