1, Satie noodles
Satay noodles are one of the most popular traditional snacks in Xiamen. It looks appetizing and tastes particularly good with vegetables, tofu, shrimp and other ingredients.
2. Fried snapper
Fried oysters are a famous local traditional food in Xiamen, and they are found in many places. Xiamen's unique practice is to add sweet potato powder to oysters, which makes them more crisp and tastes better with hot sauce.
3. Fish ball soup
Fish ball soup is a famous local traditional food in Xiamen. It is made of grass carp, carrots and celery as auxiliary materials. It looks very light, but it tastes particularly fragrant.
4, fried spiced
Fried spiced food looks simple, but it tastes good. It is a typical snack with Xiamen flavor, and fried spiced food can be seen on almost every street in Xiamen.
Step 5 freeze bamboo shoots
Frozen bamboo shoots are a distinctive local snacks. It's a bug taken out of the sand. It looks like jelly after being boiled cold, and it is cool in the mouth, and it also has the function of clearing away lung and tonifying deficiency.
6.oyster porridge
Dry oyster porridge is a very popular food in Xiamen. Fresh old hens add carrots to make broth, then add dried oysters and rice to cook porridge.
7. Roasted jiaozi
Roasted meat zongzi is a very popular food in China. The glutinous rice inside is sweet and soft, and with the delicious pork belly, the taste and taste are particularly good.
8. Spring rolls
Spring rolls in Xiamen are different from those in other places. They are made of pancake rolls and various vegetables. It's not that the fried egg soup is full and delicious, and it's also nutritious.
9. Xiamen pie
The Xiamen school mentioned here is a traditional dim sum making process, which has a history of hundreds of years. It's very fine, usually filled with bean paste, and it tastes particularly good.
10, taro package
Taro buns are a special food in Xiamen. It looks very thin, and I feel that the soup inside will flow out at any time. The materials are also very rich. The stuffing inside is winter bamboo shoots, mushrooms, snot and so on. It tastes delicious.