condiments
fresh shrimps
300 grams
condiments
edible oil
Proper amount
garlic
1 petal
energy
2 tablets
Red pepper
1 root
hotbed chives
1?o'clock
refined sugar
3g
chicken essence
2g
soybean
10g
yellow rice wine
Proper amount
Aromatic vinegar
8g
sesame oil
Proper amount
thirteen?incense
Proper amount
step
1. Prepare materials.
2. Cut chopped green onion, shredded ginger, minced garlic and dried peppers.
3. Use a toothpick to pass between the penultimate section and penultimate section of the shrimp body, pick up the shrimp line, then pinch the broken line and pull out the shrimp line. (moving slowly)
4. use scissors to subtract the shrimp whiskers and shrimp guns and rinse them clean.
5. In a clean container, add scallion, shredded ginger, minced garlic, white sugar, fresh soy sauce, balsamic vinegar, yellow wine, sesame oil, chicken essence and thirteen spices.
6. Marinate the fresh shrimp, which is expected to cover the shrimp and marinate for about 2 hours. Remember to cover it, or the shrimp will jump out.
7. Take out the marinated shrimp and put it on a plate. Pour in a little marinade, add shredded ginger and minced garlic.
8. Add some oil to the pan and heat it.
9. Add chopped green onion, pour hot oil on chopped green onion, and you will hear a "crackling" sound, emitting a burst of fragrance. service