Menu is a very important foundation of the restaurant, and it is an obstacle for guests to communicate with the restaurant. However, in Chinese Restaurant 3, the boundaries of several dishes are puzzling, which makes the manager Huang Xiaoming very confused. Later, Tong Zhuo, Dylan, Amanda and others all denied that they had no time to draw the menu Andy. As lobby managers, the only people who didn't spend too much time in the kitchen were Huang Xiaoming and Chef Lin.

The tenth issue of Chinese Restaurant 3 was broadcast on September 27th. One of the details is that the price of the dishes on the menu has been inexplicably reduced, but not all the meals of the guests outside have been served, which leads to the disharmony between the dishes already served and the dishes on the menu. Huang Xiaoming wants to know what happened. He also asked who painted the people in the kitchen. On the night when we discussed this matter, the truth finally came out. Chef Lin volunteered to draw the menu himself. At that time, he called it "height". But when we discussed this issue again at dinner time, Huang Xiaoming became a menu painter, and the program group also awarded Huang Xiaoming the title of "King of Pots", because through the playback of the program group, we knew that Chef Lin was the real menu maker, but he first admitted that he later poured the pot for Huang Xiaoming, which was actually arranged by the program group on purpose.

Menu painting has two meanings, one is to echo what chefs Huang Xiaoming and Yang Zilin wrote some time ago, which means to be exquisite and have no less acting skills. This time, Chef Lin successfully hid everyone and let Huang Xiaoming hone his acting skills.

The second point is to increase the popularity of Huang Xiaoming, the manager. After all, some time ago, his overbearing president and explicit words had a great influence, and this time it was to change his image. After listening to our analysis, do you have a new understanding of this pull-down menu case?