A small piece of pineapple

Leisure pulp

Proper amount of water

3 teaspoons of sugar

Sweet and sour taste

Frying technology

Twenty minutes takes time.

Simple difficulties

Steps of pineapple pulp

1

Prepare the ingredients, peel and wash the pineapple, cut it into half pieces, fry the pulp and put sugar for later use.

2

Heat the oil in the pan for 5 minutes, pour the pineapple and stir-fry for 2 minutes, then add the pulp and continue to stir-fry.

three

Add sugar and water, reduce the heat, and continue frying for 3 minutes to collect juice.

four

A sweet and sour pineapple pulp is ready …

skill

1. Sugar and water should be added at the same time, otherwise the sugar will suddenly turn into caramel.

Kitchenware used: non-stick pan, wok.