2, add water to the steamer, put it into the steamed buns after boiling, wait for the fire to boil, and then steam it when the gas comes up. Otherwise, it will be sticky when steaming.
3. Steam for about 5 minutes, and don't forget to take it out after steaming. Let the steam steam for a while, and at the same time let the temperature drop, so that the steamed buns won't be too dry.
4. Pour vinegar into a small bowl in advance.
5, put the steamed stuffed bun on the plate, it looks good and increases appetite.
6. Then you can enjoy it slowly. Remember to dip in some balsamic vinegar when eating. It will taste great.
Summary of Kindergarten Personal Semester Work in 2020
Our garden starts with perfecting organizational construction, perfecting vari