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How to make Qiao Zhuang fried dumplings?
During the Tongzhi period, there was a family named Cui in Boxing County, whose owner called Cui, who made a living by selling fried dumplings. Their Cui Shi fried dumplings are unique and cheap, and their business is booming.

One day, Cui Fangzheng was frying a bag of water. Suddenly, two officers came to the door on two fast horses and stopped at the door. They jumped off the horse. A policeman came forward and asked, "Your surname is Cui, and the owner's name is."

Cui Fang didn't know what happened, so he asked carefully, "Yes, I'm Cui Fang. I don't know what the official ordered? "

The officer said, "well, first of all, each of us will give us ten fried buns. Let's have a taste." I'll tell you after eating. "

Cui Fang put twenty fried dumplings on two plates and gave them to two officers.

Pick up two tubes with chopsticks, put them on your nose and smell them, saying, "Well, they smell good, and they really deserve their reputation."

They ate all the fried buns on the plate and came to Cui Fang and said, "Cui Fang, order!" "

Cui Fang had never seen such a sight, and the whole family knelt down in fear.

An official said: "Give the news of the emperor, and Cui Fang will go to Beijing to wait for it."