Fried chicken practice: 1. Wash the chicken, chop it, put it in a boiling pot with rice wine, pick it up and control it to dry; 2. Put oil in a cold pan and add star anise, cinnamon, ginger, dried pepper, pepper, ginger and garlic slices until fragrant; 3. Stir-fry the chicken with black pepper for 3 minutes, add light soy sauce, dark soy sauce and white sugar and stir-fry until it changes color; 4, add boiling water, not black pepper chicken, add ketchup and lemonade after boiling, cover with low heat for 20min minutes. Add green pepper, salt and white pepper, and collect the juice.

Stir-fried meat with peas: 200g lean pork, 2 cloves of peas 100g garlic, 0//2 tablespoons of soy sauce, 0//3 tablespoons of sugar, 0//3 tablespoons of cassava starch, 0//2 tablespoons of rice wine 1/2 tablespoons of salt/kloc. Add tapioca starch, rice wine, soy sauce and white sugar for curing 10min, remove gluten from Holland, and then clean it for later use. 2. Add a proper amount of oil to the pot, heat it to 50%, slide the pickled raw pork into the pot, stir fry quickly until it turns red, add a little salt, and take it out for later use. 3. Add oil and garlic to another pot and stir fry quickly. 4.

Salted chicken wings food: chicken wings, salt, cooking oil, black pepper powder, spiced powder and Chili noodles. Appropriate method 1. Wash and drain the chicken legs, add salt and mix well, and put them in the refrigerator for six hours. 2. Take the drumsticks out of the refrigerator, rinse them with tap water and drain them. 3, add a little oil to the wok, add chicken legs one by one, and simmer. 4, fry until one side gradually turns golden, cover the pot and simmer for 2 minutes. 5, the other side is the opposite, exactly the same. 6. Sprinkle black pepper or spiced powder or pepper noodles on the dish. Chili scrambled eggs food: 3 peppers in the morning; 2 raw eggs; Salt amount: 1. Wash the peppers, drain the water, remove the seeds, cut into shreds and put them on a plate for later use. 2. Beat the eggs, add a little salt and mix well. 3. Add some oil to the pot, bring it to a boil, put the raw eggs in the pot, and wipe the yolk with a shovel. 4. Pour in shredded green pepper, stir fry, then pour in a little salt and stir fry, and then serve.