Lily has been cleaned.

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Boil tangerine peel for half an hour.

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Remove tangerine peel

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Add lily to the boiled tangerine peel water and cook for two hours.

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Pour the cooked lily juice into a non-stick pan, add a cup of lemon juice and cook until thick.

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How about sweet lily sauce? When drinking with water, wait until the water temperature drops, and then add honey, which tastes better.

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