2. First prepare peppers and ham.
3. Cut the ham in half. You can cut one if you like. Stir-fry in the pan first, and then take it out for later use.
4. Cut the ginger and garlic into sections and put them in the pot for frying.
5. After the ginger and garlic are fried, add the pepper and stir fry.
6, put a little salt, stir-fry the pepper to 9 points, add ham, then add soy sauce and chicken essence.
7, Chili fried ham will be out of the pot.