Prawn, crab stick, frozen tofu, fish tofu, fish balls, lotus root slices, purple cabbage, green vegetables, onions, tomatoes, salt and black pepper.

working methods

1, chopped green onion, sliced lotus root. Wash shrimp, cut purple cabbage into thin strips, and cut green vegetables into sections for later use.

2. After the pot is hot, add a little oil, heat it to 70%, and add the onion and stir fry.

3. Add prawns and stir-fry until it changes color.

4. Add fish balls, crab sticks, fish tofu, tomatoes, frozen tofu and purple cabbage. Green vegetables, pour appropriate amount of boiling water, bring to a boil, turn to low heat, cover the pot and stew for 10 minutes.

5, the fire juice, put the right amount of salt and black pepper to taste before the pot.

The practice of spicy fat sausage hot pot;

Need ingredients

500 grams of fat sausage, 3 spoonfuls of Pixian bean paste, and appropriate amount of onion, ginger and garlic. Cooking wine 1 spoon, a little cooking oil and chicken essence, and some vegetables you like.

operation sequence/order

1. After cleaning the fat sausage, add water, 1 tablespoon cooking wine, 2 slices of ginger, 1 slice of onion and cook (generally it takes 40-60 minutes). You can also buy cooked pork intestines directly.

2. Take out the cooked fat sausage and cut it into rings for later use. Some fat in cooked fat sausages is easily torn off. It is recommended to tear off these fats, so that you can consume less fat.

3. Put a little cooking oil in the wok, add onion, ginger and garlic and stir fry.

4. Add 3 spoonfuls of Pixian bean paste and stir fry in red oil.

5. Add the processed fat sausage and stir well.

6. Stir fry until the fat sausage is evenly colored.

7. Add appropriate amount of boiling water and bring to a boil.

8. Turn to low heat and stew for 5- 10 minutes, then pour the bottom of the fat sausage hot pot into the small hot pot.

9. You can use open fire hot pot, induction cooker, fruit charcoal, and copper pot if possible. Wash the side dishes of the shabu-shabu in advance, add your favorite vegetables and meat to the fat intestine hot pot, and eat the fat intestine shabu-shabu, so you can feel at home.