1, Lipu taro is a kind of big taro, which is usually cut and sold in the vegetable market like a melon;

2. Peel the taro and cut it into smaller hob blocks (this can reduce the steaming time and make it more delicious). Mix oil, water, salt, soy sauce and taro blocks, and put them in a plate;

3. After the water in the steamer is boiled, put the taro in the pot and steam for 25 minutes. Decorate the pot with chopped green vegetables.