5 grams

9 grams

7 g 109

kilocalorie

Don't worry, it's a low-calorie dish!

List of ingredients added to the purchase list

/kloc-more than 0/hour | pier cutting (primary)

500g lean meat, pepper powder 1 tbsp, edible salt 1 tbsp, 2 tbsps soy sauce, 2 tbsps soy sauce, 2 tbsps egg 1 tbsp cumin powder.

Cooking steps

Step 1/5

Cut the meat into pieces about 1 cm thick, wash and control the water.

Step 2/5

Marinate the meat in a container, add eggs, soy sauce, soy sauce, edible salt and pepper powder and stir well. The longer the time, the better. It can be marinated all night.

Step 3/5

Spread the oil on the electric cake stand and wipe it evenly. After the oil temperature rises, put the marinated meat into the electric baking pan and apply a layer of oil on the surface of the meat to prevent it from sticking to the pan. It looks like about five minutes. Turn it over.

Step 4/5

It takes about twenty minutes. Turn the meat from time to time when cooking. Fry on both sides for about ten minutes, and then you can go out. If you want something older, you can fry it for a few more minutes. Sprinkle cumin powder in the last two minutes.

Last gear

The cooked fried meat (a little dark red because of soy sauce) is actually quite delicious. You can do it.

skill

There is skill in cooking well, and every dish of mine has a little trick. You can check my menu directly by searching for "Douguo"!