In some cooking or recipes, coconut oil and butter can be substituted for each other, but it depends on the specific recipe or recipe. Coconut oil is a kind of vegetable oil, and its taste and taste are different from butter, so butter may not be able to replace coconut oil in some specific recipes or recipes, otherwise it will affect the taste or texture of dishes or cakes. For example, if a recipe or cookbook requires a special flavor and taste of coconut oil, butter is irreplaceable.

Therefore, when deciding whether coconut oil can be replaced by butter, it should be decided according to specific recipes or recipes. If in doubt, you can consult relevant cooking experts or gourmet experts to ensure the quality and taste of dishes or cakes.