material
2 potatoes, 20g of cream, 30g of shredded cheese and 30g of bacon.
working methods
1. Wash and drain potatoes, steam them, take them out and cut them in half to 3/2, then wrap them in aluminum foil; Cut the bacon into small pieces and set it aside.
2. After a pot is heated, add minced bacon according to the method of 1, fry until oily, and take it out for later use.
3. Add 1 0g cream to the potatoes made by1method, sprinkle the cheese and bacon powder made by 2 methods, put them in a preheated oven, and bake at about 200℃ for about 10 minutes until the cheese melts and slightly discolors.
Practice 2, ming prince baked potatoes.
material
Prince Ming 100g, Japanese mayonnaise 30g, lemon juice12 teaspoons, 7-8 red-skinned potatoes, oil amount, salt amount, cheese amount and dried coriander amount,
working methods
1: The original strips can be used to bake ming prince and the like. To make ming prince sauce this time, cut open ming prince, scrape out ming prince and remove the outer membrane.
2: Add Japanese mayonnaise and lemon juice and mix well to make ming prince sauce.
3. Wash the potatoes thoroughly and pick out the bud eyes with a toothpick. Put the potatoes in the pot, cover the pot and add normal temperature water, cover the pot and bring to a boil, then simmer for 25 minutes on medium and low fire.
4. Take out the potatoes and drain them. After cooling for a while, dry the potato surface with kitchen paper. Put a rack on the baking tray covered with tin foil, clean the oil on the rack, then arrange the potatoes, clean the oil on the surface and sprinkle some salt.
5: Turn the potatoes over and then sweep the oil. There is no need to sprinkle salt on this side. Put in an oven preheated to 200℃ and bake in the middle layer for 10 minutes.
6: Take out and smoke ming prince sauce on potatoes. If there is no bag, you can spread the sauce directly. Sprinkle a little cheese crumbs, and be careful not to add too much cheese, otherwise it will affect the flavor of ming prince.
7: Put in an oven preheated to 200℃ and bake in the middle layer for 10 minute.
8: Take it out to cool, or dry chopped parsley for decoration.
Practice 3, crispy baked potatoes.
material
"4 small potatoes", "20g cream", "2 teaspoons salt", 1 teaspoon pepper ","appropriate amount of bread flour "and" appropriate amount of grilled cheese (with or without) "
working methods
1: Peel the potatoes, cut them into pieces and cook them until they are cooked thoroughly (don't cook them for too long to avoid breaking them when stirring), and drain them.
2. Heat the cream in the microwave until it melts about 10-20 seconds.
3: Pour the melted cream on the potatoes, add salt and pepper, mix well and wrap with bread flour.
4: Bake in the oven for about 5- 10 minutes (grilled cheese can be added according to personal preference).