Ingredients: white radish, chestnut pumpkin, ribs, salt, rice wine, garlic, medlar.
1, the ribs are boiled to remove the blood.
2, pumpkin, white radish cut into small pieces for use.
3. Put the ribs, water, white radish, pumpkin, garlic and rice wine into the rice cooker and cook for about an hour.
4. Finally, add medlar and salt to taste.