With the improvement of living standards, ovens have become a necessity for our daily kitchen appliances, especially for baking enthusiasts, with a higher utilization rate. However, if the oven is used for a long time, there will be odor and oil stains in it, which will have a certain impact on the food we cook next time and is not hygienic. So what should I pay attention to when using the oven? And how to clean a stained oven?

Precautions for using the oven

1: For the new oven used for the first time, wipe the inside and outside with a clean wet cloth before use, and heat the oven in the air for a period of time. If there is white smoke, it is normal, and then open the air after baking;

2. Generally, the oven will preheat in advance when grilling food, and the preheating time should not be too long, up to ten minutes, which will affect the life of the oven;

3: The oven must be placed in a well-ventilated place, and the back should not be too close to the wall, which will easily affect the heat dissipation, nor too close to the water source, and there will be a temperature difference;

4. When the oven is working, don't stay near the oven for a long time, especially in front of it. If cracks are found in the glass door in front of the oven, stop using it immediately.

Cleaning skills of oven

Put detergent and clean water in a small watering can according to the ratio of 1: 10, spray the mixed solution on the oily place in the oven, especially the oily place, spread a kitchen paper towel on the freshly sprayed oily place, spray a layer of solution on the paper towel, put the prepared bowl of boiling water into the oven, close the door and stew for ten minutes without electricity; Ten minutes later, I opened the door, picked up the paper towel and wiped it gently on the covered place, and the oil fell. Finally, wipe the bottom of the oven with a clean rag.

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