How to bake bread in an air fryer?

The method of making bread with air fryer is as follows:

Ingredients: 300 grams of flour, 4 eggs, 3 grams of yeast, 30 grams of sugar, 30 grams of corn oil, 2 grams of oil, egg yolk liquid 1.

1. Put flour, eggs, yeast, sugar and corn oil into a basin, mix them evenly and knead them into smooth dough.

2. After kneading into dough, keep the hair sealed for three minutes.

3. Transfer to the board and rub it like clothes.

4, about twenty or thirty minutes, just take out this glove film.

5. Put the kneaded dough into a container for sealed fermentation.

6, when it is fermented to twice the size, it will be fine.

7. Cut into dough of uniform size.

8. Brush oil in the bread container.

9. Put the prepared bread embryo into a bread container and brush a little egg yolk liquid on the surface.

10, open the air fryer1200 minutes, and then open it1400 minutes.

1 1, bake until the surface is brown. This is the finished product just out of the pan and looks good.

12. After tearing, the bread tissue is soft, which has the effect of drawing and tastes soft.