Henan Huimian 1
The essence of flour is in the soup. Stew the tender mutton and bone strips for eight hours to make this bowl of milky white soup, and then add various seasonal vegetables to make this bowl of "Hui noodles". It's really delicious and the noodles are cooked just right. Not the kui is one of the top ten noodles in China, Henan Hui noodles!
2. Hot soup
Henan Hula soup is rich in raw materials, including pepper, pepper, mutton, beef, bone soup, vermicelli and so on. The taste is rich in layers, which is the best among all raw materials. The soup head smells fragrant, and the slightly sticky soup head tastes slippery and has a unique flavor. The combination of pepper and pepper is spicy and delicious. I want another bowl after drinking one!
3. Luoyang sour noodles
The sour noodles in Luoyang are not sour because of vinegar. Sour soup noodles are sour because their noodles are made of fermented mung beans, and after thorough processing, they become authentic sour soup noodles. Although the procedure is complicated, it tastes delicious, sour but not greasy, and the price is also very favorable. In short, it is worthwhile to come to Henan to eat this bowl!
4. Kaifeng Double Hemp Fire
Double hemp fire is the favorite of Henan locals and a classic Henan snack. After high temperature baking, the fire has been refined into extremely crisp, and the protagonist sesame seed is even more delicious after high temperature, which is called appetizing. When you come to Henan, please be sure to buy some and try them!
5, soup packets
Kaifeng's soup dumplings are very famous, and they are one of the famous snacks in Henan. Its skin is as thin as a cicada's wing, and it is no exaggeration to shape it into beautiful jade. Put the soup bag in the spoon, gently poke a small mouth with chopsticks, and the crystal clear soup will flow out.
Normally, it is normal to lose 23 or 24 kilograms in three months
Your attempt to lose 80 kilograms is too exaggerated. Yo