breakfast
This is my breakfast, boiled corn and eggs, steamed pumpkin, especially boiled eggs. My sister said that this is my daughter-in-law's necessary breakfast. I don't usually cook breakfast. These two dishes are fried for me. For breakfast, we should eat stir-fried dishes, fried loofah, dried radish, diced bacon and red bean porridge. Everything is light, which is good for breakfast.
lunch
Spicy crayfish+fried prawns+fried cowpea+fried cucumber.
Staple food: rice.
Stir-fried cowpea is light. There is no pepper, it is a common practice, and adults and children can eat it.
Stir-fried cucumber, see how my sister cooks cucumber every time, stir-fried herself without adding spices such as pepper, which has the fragrance of cucumber and is more suitable for children to eat.
Spicy crayfish is made by my niece. My sister and I went shopping. My niece bought crayfish and cooked it at home with bottom materials. It is very delicious. It's a spicy and delicious appetizer fried with the bottom material of crayfish. It was originally a heavy taste, but it broke the light taste, which was very suitable for my taste. Spicy!
According to the taste of Hangzhou people, this is not in line with the convention. It should be garlic-flavored crayfish, thirteen-flavored crayfish and braised crayfish. Shrimp with garlic is very strong. Because it is fresh shrimp, it is really delicious. When you eat in Hangzhou, you must eat live shrimp.
dinner
Dishes: dry fried hairtail+dry fried dish+fried bitter gourd+celery fried shredded pork+roasted eggplant+pepper fried shredded pork.
The dinner was rich, but not greasy. Baked eggplant and fried bitter gourd are light and delicious. Stir-fried shredded pork with Hangzhou pepper and stir-fried pork belly are both very oily and appetizing, and Hangzhou pepper is not too spicy. It is really appetizing. It is necessary for office workers to go home for dinner and have a big meal.