Ingredients: 200g red pepper, 500g garlic.

Accessories: appropriate amount of oil, appropriate amount of salt, appropriate amount of brown sugar, appropriate amount of soy sauce, appropriate amount of white sugar.

How to make homemade garlic chili sauce

1. Cut the red pepper into cubes.

2. Dice the garlic.

3. Cut the brown sugar into granules.

4. Add oil to the pot.

5. Add red pepper and stir-fry.

6. Put on a plate and set aside.

7. Add oil to the pot, add minced garlic and stir-fry.

8. Add appropriate amount of brown sugar and stir-fry.

9. Add appropriate amount of oil.

10. Add appropriate amount of salt and sugar.

11. Add appropriate amount of oil and stir-fry.

12. Add the red pepper that you just fried.

13. Continue to stir-fry and mix.

14. Finished product.