Ingredients: 20g frozen powder, tenderloin 150g, shredded cucumber 50g! Seasoning: salt 5g, white vinegar 10g, sesame oil, a little minced garlic! Production: 1 frozen powder soaked in cold water, cut into inches. Shred tenderloin, add an egg white and a little starch, stir well, and then cook in a boiling pot! Seasoning: Mix the cooked shredded pork with frozen powder and shredded cucumber, add salt, monosodium glutamate, white vinegar, sesame oil and minced garlic, and mix well to serve! I hope you can understand! joke