1, potato

Potatoes can absorb the oil in chicken skin, making stewed chicken sweet but not greasy. Potatoes are full of meat after being filled with oil.

2, taro

Taro is fragrant and soft, and stewed chicken with taro has a unique flavor.

3. Chinese yam

Yam stewed chicken is a very delicious dish cooked by stewing.

Step 4: carrots

Carrots are refreshing and have a unique flavor of fruits and vegetables. Stewed chicken with carrots is more like vegetables, sweet and delicious.

5. Winter bamboo shoots

Choose winter bamboo shoots, winter bamboo shoots are crisp, stewed chicken is more delicious, or the season is limited.