How to cook dried shrimps with celery is simple and delicious.

1. Details of ingredients: 500g celery, 20g shrimp, 1 teaspoon oil, 8g salt and 2g monosodium glutamate.

2. Wash the dried shrimps and soak them in a little water 10 minute;

3. Wash and shred celery;

4. Shred celery and soak in clear water for 5 minutes;

5. Drain for later use;

6, hot oil from the pot, saute chopped green onion;

7. Add celery;

8. Put the dried shrimps and the water soaked in the dried shrimps into the pot;

9, Wanghuo quickly stir fry;

10, stir evenly and add salt and monosodium glutamate to taste;

1 1, stir-fry evenly again, and then turn off the heat.