I learned how to make scrambled eggs with tomatoes. The composition is as follows:

As I grow up, I want to learn more practical skills. Recently, I decided to try my hand at cooking and started with the most basic recipe: scrambled eggs with tomatoes. This recipe is not only easy to follow, but also nutritious, making it a common dish on the family table.

At first, I was a little confused about how to start this task. What should I do first? What materials do I need to prepare? Will I cut my hand? These questions ran through my mind. However, I mustered up the courage and followed the recipe step by step.

First, I took out two eggs and a tomato. I washed them and started cutting the tomatoes. I was actually a little nervous while slicing the tomatoes because I had never done anything like this before. But I made every cut carefully, and finally succeeded in cutting the tomatoes into even pieces.

Next, I started beating eggs. This step is relatively simple, I stir gently with chopsticks and then set the eggs aside for later use. Then, I turned on the stove and heated the pot. Once the pan was hot, I poured in some oil. When the oil was hot, I poured the eggs into the pan. In an instant, the eggs expanded rapidly in the pan, and I quickly stir-fried them to heat them evenly. After frying, I scoop out the eggs and set aside.

Finally, I put the chopped tomatoes into the pot and stir-fried. This step makes me a little nervous because I'm afraid I won't be able to control the heat well. But when I saw the tomatoes starting to soften and release their juices, I understood the importance of this step. Then I put the scrambled eggs back into the pot and stir-fry evenly with the tomatoes. Finally, I added some salt and sugar to taste, then turned off the heat and took the dish out.

When I saw the red and yellow tomatoes and scrambled eggs on the plate, I felt very accomplished. Although the process was somewhat difficult, I successfully completed the task. I also understand that cooking is not just a skill, but a way of life. I can make delicious meals myself, which is a very valuable experience.

Through this experience, I not only learned how to make scrambled eggs with tomatoes, but also learned how to face difficulties and challenges. I understand that only through practice and learning can we truly master new skills. I also look forward to trying more recipes in the future and using cooking to enrich my life.

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