1, brine chicken, Taiwan Province
Ingredients: 200g chicken leg.
Accessories: oil, salt, sugar, salt and pepper, spiced powder, cooking wine, soy sauce and chives.
Step 1. Skin and bone chicken legs, wash and cut into strips. 2. Add the right amount of chopped green onion and ginger to the chicken leg. 3. Mix salt, soy sauce, cooking wine, spiced powder, salt, pepper and a little sugar evenly. Marinate for half an hour. 4. Mix bread crumbs and granular sweet potato powder evenly. Add a little salt. 5. Spread the mixed powder evenly on the chicken fillet. 6. evenly code the chicken fillet wrapped in powder on the fried strips. 7. Preheat the air fryer and fry at 200 degrees for 6 minutes.
2. Chicken wings with garlic
Ingredients: chicken wings 200g, garlic 1, salt, eggs 1, half onion, light soy sauce.
Step: 1. Wash the chicken wings. 2. Make two cuts on the surface with a knife. 3. Mash garlic. 4. Put minced garlic into chicken wings. 5. add onions. 6. Add the right amount of salt. 7. soy sauce. 8. eggs 9. Grab the chicken wings and all the seasonings with your hands for a little longer. Marinate for 30 minutes. 10. Put the chicken wings in the fence of the air fryer. 1 1. Frying in air at 200 degrees 10 minutes.
3. fried chicken
Ingredients: 500g chicken leg, Orleans marinade and proper amount of water.
Step: 1. Soak the chicken legs in cold water for one night to remove blood. 2. cut some small mouths on the surface of the chicken leg to facilitate the taste. Pour in Orleans marinade. 4. Add a little water, mix in seasoning powder and marinate for one night. 5. The next day, put the marinated chicken legs into the frying basket of an air fryer and bake for about 180 degrees 15 minutes. 6. During the period, you can pull out the frying basket to check the baking situation, wipe the residual marinade water on the chicken leg with a brush and turn it over frequently. 7. Pay attention to the frying situation, and be careful that it will paste if fried for a long time.
4, milky Huang Jinqiu
Ingredients: 2 eggs, milk 100ml, wheat flour 400g, sugar 3 tbsp, salt, yeast powder, honey, cooking oil 1 tbsp.
Step: 1. Beat two eggs into a bowl and add pure milk. 2. Add yeast powder, sugar and salt. 3. Add cooking oil. 4. Sift in the flour. 5. Make dough. Start to wake up and wake up in about 2 hours. 6. Then knead the dough and exhaust. 7. Knead the dough and cut it into small pieces of similar size. 8. Knead into a ball and then
The second awakening. 9. Good second wake-up. It is about 1.5 times larger than the original. 10. Insert the air fryer and preheat at 180 degrees for 4 minutes. 1 1. Pull out the cooking basket and brush a layer of cooking oil at the bottom of the basket first. Add the proofed dough and brush with honey water one by one. 12. Push the basket, 180 degrees 10 minutes, and it will be fine.
5. crispy and sweet banana cake
Ingredients: 2 bananas, wheat flour 100g, oil, eggs, honey water and sesame.
Step: 1. Mix noodles. 2. Peel the banana and put it in a fresh-keeping bag, and gently crush it. Put the banana stuffing into a bowl for later use. 3. Press the dough into pieces and cut into pieces with the width of 10cm. The thickness is slightly thicker than the dumpling skin. 4. Fill in the stuffing, dip some water around the dough, fold it in half and start wrapping. 5. Preheat the air fryer at 180 degrees for 4 minutes. Pull out the frying basket and lay it with tin foil. Add banana cake and brush with a little oil. 6. Brush the egg liquid one by one. 7. Sprinkle with sesame seeds. Push the basket, 170 degrees 10 minutes. 13. After six minutes, brush your teeth with honey water. 14. Time is up. Banana cake is out of the pot.
6, cumin fried prawns
Ingredients: Shrimp 200g, red oil 1 teaspoon, salt 2g, cumin powder 10g, Chili powder 5g, cooking wine 2g, onion 5g and ginger 5g.
Steps: 1 Thaw and wash the shrimps, remove the shrimp lines and remove the shrimp whiskers; 2. Wash and cut onions and ginger; 3. Use cooking wine, onion ginger, cumin powder, Chili powder and salt; 4. Add red oil, mix well and marinate for 30 minutes; 5. Preheat the air fryer at 200 degrees for 5 minutes; 6. Pull out the frying basket and spread the prawns in the frying basket; 7. Set the time to 8 minutes; 8. When the time is up, when you hear the prompt, pull out the cooking basket, take out the prawns and sprinkle with Chili powder and cumin powder.
7.crispy sesame chicken
Ingredients: chicken breast 250g, egg 1 piece, oil, salt, wheat flour, corn flour, pepper noodles and sesame seeds.
Step: 1. Mixed flour of salt and white flour, corn flour and sesame and pepper. 2. Cut the chicken into strips. 3. Beat the eggs into a bowl, add a small amount of water and stir into egg liquid. 4. Wrap chicken strips with white flour mixed powder, egg liquid and corn flour mixed powder in turn. 5. Dip all chicken strips in flour. 6. Air fryer, 200 degrees, preheat for 3 minutes. 7. Pull out the frying basket and rinse it with oil. Add chicken strips. Brew at 8.200 degrees for 8 minutes. In 5 minutes, pull out the frying basket and turn the chicken skewers over. Time is up.
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