Baby can't eat jiaozi, because jiaozi noodles are not fermented and are not easy to digest. After one year old, the baby can eat jiaozi by adding complementary food. Jiaozi can be cooked for a long time and is suitable for babies. Jiaozi is as light as possible to avoid indigestion. Jiaozi, who gave it to the baby, must have made it herself. This kind of jiaozi is safe and hygienic, and there won't be too much seasoning.

If your baby has enough teeth, you can also eat boiled eggs, steamed egg cakes, soup, steamed buns, jiaozi, rice, noodles, etc. Diversification of complementary food can balance nutrition. In addition, pay attention to the baby's complementary food, starting from cereal and transitioning to vegetables, fruits, fish, meat, eggs and bean products. And you can also choose some infant nutrition complementary food products as a supplement.

Because the baby's gastrointestinal organs are in the developmental stage, the digestive function of the stomach is not as good as that of adults, and many delicious babies can't enjoy it for the time being. If the mother is worried about the baby's digestive problems, Yubao suggests that the baby should eat jiaozi after 1 year old, and can eat minced meat and jiaozi. Especially jiaozi with minced meat. /kloc-Before the age of 0, the baby can eat a small amount of vegetarian jiaozi if he wants to eat.

If you want to wrap jiaozi for your baby, then mom should remember these key words: "thin skin and fine stuffing, small size, less meat and more vegetables, and light taste". Oh, don't be too greedy. Don't let your baby eat too much jiaozi at a time, which is not conducive to digestion.