The delicious food in Lanxi County includes Lanxi cantaloupe, Lanxi watermelon, pig skin jelly, Yulin gluten bread, spring soybean, fresh corn, Kangrong cantaloupe and so on.
1, Lanxi Hami melon: Due to the excellent production environment, Lanxi Hami melon products have smooth surface, thick pulp, crisp and sweet taste and good fragrance. Fruit has high sugar content, good taste and good quality. Protein, fat and other nutrients are higher than ordinary cantaloupe.
2. Lanxi Watermelon: Watermelon production in Bei 'an Township of Lanxi Watermelon has a long history and is an old brand here. More than 3,000 mu of common watermelons are planted in the early, middle and late stages every year.
3. A bite of pigskin jelly: A bite of pigskin jelly will add appropriate seasoning to pigskin except hair, cook for a long time, so that the boiled soup contains a certain amount of pigskin glue, and then cool. After cooling, pigskin and soup will solidify together and be eaten with seasoning.
4, Yulin gluten bread: Yulin gluten bread gluten bread is thin and tough, similar to spring cake, golden and translucent, fragrant and oily. Eating gluten bread does not pay attention to the season, and the rolled vegetables can be varied.
5. Spring soybean: Spring soybean belongs to Millet, Leguminosae soybean, originally from China. It is a leguminous plant, and its seeds are rich in protein, which is the general name of leguminous grains; China was called Ji in ancient times, and the beans in seal script are like seeds in pods.
6. Fresh corn: Fresh corn refers to young corn with special flavor and quality, also known as fruit corn. Compared with ordinary corn, it is sweet, waxy and tender.
7. Kangrong cantaloupe: Kangrong cantaloupe is a pillar industry in Kangrong Township, with a long planting history and rich planting experience. Kangrong Township is located along the Harbin-Heilongjiang Highway and in Lahagang. The soil is rich in organic matter and belongs to carbonate chernozem, which is suitable for the growth of cantaloupe. A large number of organic fertilizers are planted and used in the cultivation process, and chemical fertilizers are green and pollution-free foods. Therefore, Kangrong cantaloupe is deeply loved by customers in large and medium-sized cities in the province because of its sweet taste, pure color and good taste.